Fresca e Gnocchi - Caputo - type 00, 1 kg
- 9,90 zł
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Original Italian wheat flour straight from Napoli. Flexible gluten and soft starch favor the formation of a dough with perfect hydration, lightness, with an excellent leaven, satisfying the needs of the best masters of Italian cuisine. It is ideal for making pasta and gnocchi, as well as other flour dishes. The flour is a natural product, without any artificial additives or enzymes. The quality of Caputo flour is appreciated and recognized all over the world.
COMPOSITION: 100% type 00 wheat flour
POWER OF GLUTEN: W 260/280
PROTEIN CONTENT: 12.25%
ELASTICITY: P / L 0.70 / 0.80
Nutritional value in 100 g of the product:
Energy: 351 kcal / 1490 kJ
Fat: 1.0 g, of which saturated: 0.1 g
Carbohydrates 72 g, including sugars 1 g
Fiber: 2.0 g
Protein: 13 g
Salt: 0.017 g
PACKAGE: 1 kg
PRODUCENT: Caputo
SYMBOL: CAP-CAPUTO87
