Cream of tartar - Bake Plus - 50 g
-
20,90 zł
41,80 zł / 100 g
Check availability
Check availability in our stores
-
Sklep online
Quantity: 0
Podana ilość produktów jest jedynie poglądowa.
Cream of tartar is recommended for stabilizing and increasing the volume of proteins. It makes baking meringues and omelettes easier. It inhibits the crystallization process, thanks to which it is perfect for the production of candies. In combination with baking soda, it is used as a substitute for baking powder. Unlike chemically derived baking powder, Cream of Tartar is a natural agent that is a by-product of the grape fermentation process in winemaking. It is recommended for making cakes and cookies for children.
INGREDIENTS: monopotassium tartrate (E336i).
PACKAGING: 50 g
SYMBOL: BK-9
PRODUCENT: Bake Plus
PODMIOT ODPOWIEDZIALNY:
BAKEPLUS POLSKA G.JAGIEŁŁO I M.SĄDEJ SPÓŁKA JAWNA
ADRES PODMIOTU WPROWADZAJĄCEGO PRODUKT NA RYNEK:
Spółdzielcza 3A 37-415 Zaleszany
