Baking mix - Naturalnie Zdrowe - Italian spelled pizza dough, 500 g

100% natural mix for baking pizza.

Traditionally, various types of wheat flour are used to make pizza, although type 00 is dedicated to this purpose. However, it should be remembered that wheat flours are poorer than spelled flour: they have less vitamins, minerals, fiber and protein, and more sugar. In addition, the gluten contained in wheat is definitely less absorbed than the one present in spelled. For this reason, we decided to do something about it, and the effect of the manufacturer's actions is a novelty on the market - pizza dough made of spelled flour. This is an original product that cannot be found from other manufacturers. Many years of experience with flour and bread baking have been used to create a mix that will facilitate the preparation of pizza on spelled dough on your own. Spelled dough for pizza consists of ingredients and additives selected in perfect proportions, which guarantee not only the original taste and crunchiness, but also the repeatability of the obtained results.

The product contains gluten from cereals.