Wholemeal rye flour - TO TA - type 2000, 1 kg
- 3,20 zł
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Quantity: 73
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Type 2000 wholemeal rye flour is obtained from the complete milling of whole rye grains. It is a whole grain flour, the most valuable nutritional values have been preserved in it during the production process. Rich in high amounts of fiber, phosphorus, magnesium and fluoride. Regular consumption of products with the addition of wholemeal rye flour reduces blood cholesterol and removes heavy metals from the body. Wholemeal rye flour is used to prepare bread, rolls, dumplings and pasta. Dark wholemeal bread created with its help will help us take care of our figure. We will also get sourdough from it.
INGREDIENTS: Rye grain
Nutritional value per 100 g:
energy value: 1260 kJ
energy value: 301 kcal
protein: 8.1 g
fiber: 12.8 g
carbohydrates: 74 g (including sugars: 2.5 g)
fat: 2.2 g
(including saturated fatty acids: 0.4 g)
salt: 0.01 g
PACKAGE: 1 kg
SYMBOL: TOT-360932
EAN: 5907996360932
PRODUCENT: Żabczyńscy
PODMIOT ODPOWIEDZIALNY:
P.H.U.P. KWS ŻABCZYŃSCY sp. z o.o.
ADRES PODMIOTU WPROWADZAJĄCEGO PRODUKT NA RYNEK:
ul. Młyńska 7 08-450 Łaskarzew zamowienia.tota@mlynzabczynscy.pl
