Pastry spatula, cake spatula - curved, 36 cm

Spatula for smoothing icing, masses and creams on cakes, cookies and cupcakes. It is also ideal for efficiently filling confectionery sleeves and spreading creams on all layers of the cake. A solid, curved stainless steel blade with a comfortable plastic handle ensures comfortable and fast work. Easy to clean, comfortable to use. Manufactured in accordance with European standards.