Chef's wide knife, Fibrox - Victorinox - black
The knife with widely use. The Fibrox portioning knife is valued by both home and professional chefs for a comfortable, non-slip and ergonomic handle as well as optimal balance for comfort and safety. This knife with an extremely sharp edge allows you to easily and effectively cut various types of meat and other ingredients. Made in Switzerland.
BLADE LENGTH: 20 cm
HEIGHT: 19 mm
PACKAGE: 1 pcs.