Gift Set Jam Bouquet - Bonne Maman - 10 pcs.

Bouquet of Jams gift set from the renowned French brand Bonne Maman. An ideal gift that will bring joy to every recipient. Contains 10 unique jars of fruit delicacies. This sweet composition in an aesthetic package will be perfect as a gift for occasions such as: Women's Day, Mother's Day, Teacher's Day and many more.

The set contains:

1. Fruit product made of blueberries and lychee with rose. Pasteurized. Ingredients: fruit (blueberries 32%, lychee 18%), sugar, brown cane sugar, rose extract, lemon juice concentrate, gelling agent: pectin. Prepared from 50 g of fruit per 100 g of product. Total sugar content: 55 g per 100 g.

2. Fruit product made of cherries with violet leaves. Pasteurized. Ingredients: cherries 50%, sugar, brown cane sugar, violet leaf extract, lemon juice concentrate, gelling agent: pectin. May contain seeds. Prepared from 50 g of fruit per 100 g of product. Total sugar content: 55 g per 100 g.

3. Lemon fruit product with lavender. Pasteurized. Ingredients: sugar, lemons 30%, water, brown cane sugar, lavender extract, gelling agent: pectin. Prepared from 30 g of fruit per 100 g of product. Total sugar content: 60 g per 100g.

4. Mango fruit product with ylang-ylang. Pasteurized. Ingredients: mango 50%, sugar, brown cane sugar, ylang-ylang extract, lemon juice concentrate, gelling agent: pectin - Prepared from 50 g of fruit per 100 g of product. Total sugar content: 55 g per 100 g.

5. Pineapple fruit product with lemon verbena. Pasteurized. Ingredients: pineapples 50%, sugar, brown cane sugar, lemon verbena extract, lemon juice concentrate, gelling agent: pectin. Prepared from 50 g of fruit per 100 g of product. Total sugar content: 55 g per 100 g.

6. Apricot fruit product with orange blossom. Pasteurized. Ingredients: apricots 50%, sugar, brown cane sugar, orange blossom extract, lemon juice concentrate, gelling agent: pectin - May contain seeds. Prepared from 50g of fruit per 100g of product. Total sugar content: 55g per 100g

7. Fruit product made from cherries with black elderflower. Pasteurized. Ingredients: cherries 50%, sugar, brown cane sugar, black elderflower infusion, lemon juice concentrate, gelling agent: pectin. May contain seeds. Prepared from 50g of fruit per 100g of product. Total sugar content: 55g per 100g

8. Fruit product made from peach with jasmine flower. Pasteurized. Ingredients: peaches 50%, sugar, brown cane sugar, jasmine flower extract, lemon juice concentrate, gelling agent: pectin. May contain seeds. Prepared from 50g of fruit per 100g of product. Total sugar content: 55 g per 100 g

9. Fruit product made from raspberries with rose. Pasteurized. Ingredients: raspberries 50%, sugar, brown cane sugar, rose extract, lemon juice concentrate, gelling agent: pectin. Prepared from 50 g of fruit per 100 g of product. Total sugar content 55 g per 100 g.

10. Fruit product made from strawberries with linden blossom. Pasteurized. Ingredients: strawberries 50 g sugar, brown cane sugar, linden blossom extract, lemon juice concentrate, gelling agent: pectin. Prepared from 50 g of fruit per 100 g of product. Total sugar content: 55 g per 100 g.